This resource provides teachers with everything they need to plan, teach and assess in on comprehensive resource, supporting the use of the Nutrition and Health Student Resource.

A searing look at the socioeconomic, technological, and political forces that have transformed our food into edible commodities.

Native women share their knowledge and insights about leadership at the community level.

Queer students speak out in a book that seeks to address the problem of homophobic bullying in schools.

Aboriginal Peoples and Sport in Canada is the first work to focus sustained and serious attention on the wider implications of Aboriginal peoples’ involvement in sport.

Exploring the diverse roles fathers play in their children’s lives, Father Involvement in Canada provides a timely synopsis of current knowledge while challenging many long-held assumptions about fatherhood.

Examines how alcohol, opium, and addiction were portrayed in the culture of China’s Northeast during the first half of the twentieth century.

Lays out new strategies for advocacy groups to achieve a sustainable, healthy food system.

A multidisciplinary exploration of Canada’s experience of illness and death during the 1918-20 influenza pandemic.

A fascinating history that challenges common assumptions of how the Ontario government attempted to regulate licensed public drinking after the repeal of prohibition.