The Fats of Life
The Fats of Life
Essential Fatty Acids in Health and Disease
The Fats of Life delineates the importance of essential fatty acids, with a focus on distinctions between omega-3 and omega-6 fatty acid variants. The chemical and biochemical characteristics of these fatty acids and their metabolism to a vast array of potent bioactive messengers are described in the context of their potential effects on general health and impact on various diseases and neurological disorders. Glen D. Lawrence addresses in detail the capacity for polyunsaturated fatty acids to influence asthma, atherosclerosis, heart disease, inflammation, cancer, and immunity. Lawrence makes clear that our understanding of the biochemical and physiological effects of dietary fats has advanced tremendously as a result of careful research, but he also stresses that this knowledge has not easily translated into sound dietary recommendations.
Dr. Lawrence's book fills a niche for understanding fat metabolism in health and disease. His work is a valuable reference for practicing physicians, nurses, dietitians, and nutritional counselors.
Dr. Lawrence expertly ties together a detailed look at the chemistry of lipids with their roles in both normal human biology and human disease.**Must have reviewer's permission to run any changes**
A well-documented resource that can help physicians understand, critique, and contribute to the ongoing discussion about nutrition and health that patients are now having without them.
Lawrence presents a case to revise the recommendations on dietary fats and carbohydrates. The book will be especially valuable for those giving dietary advice or studying dietary recommendations. Highly recommended.
Lipid terminology, structure, and function
Some dietary fats are essential
Signals, messengers, and responses
Oxidation and lipid peroxidation
Atherosclerosis
Risk factors in cardiovascular disease
Lipid-lowering drugs
Inflammation, anti-inflammatory drugs, and lipid mediators
Cancer and immunity
Neurological development, memory, and learning
Functional disorders of the nervous system
Neurodegenerative diseases
Obesity : health consequences and dietary influences
Dietary choices for comprehensive health
